Hardtap - Nitro Cold Brew Despenser
Available late January
Free Delivery, Installation & set up offer limited time only*
Conditions apply
Hardtap: One System. Endless Possibilities.
Serve everything from nitro cold brew and iced tea to cascara, lemonade, cocktails, and mocktails — all from one countertop unit.
Dispensing Nitro Cold Brew and Other Drinks with Hardtap
You can serve a diverse range of drinks with ease using the Hardtap beverage dispenser. Alongside nitro cold brew with atmospheric nitrogen, it is suitable for cold brew coffee, iced tea, and premixed cocktails. The dual taps mean you can pour different drinks at once to cater to a range of customer demands.
Key Features
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Dimensions: 584 mm (H) × 228 mm (W) × 375 mm (D) (+ 65 mm for the tap)
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Weight: 14.2 kg
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Power consumption: 360 W
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Machine preparation time: Less than 15 minutes
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Target serving temperature: 3–10 °C
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Dispensing capability: Up to 80 L per hour
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Control panel: LCD touchscreen
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Programmable doses: 4 adjustable portion sizes
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How it works
Why Choose Hardtap?
Countertop Beverage Tap System
Each tap can serve different drinks simultaneously, or offer nitro and still varieties of the same beverage.
Atmospheric Nitrogen Beverage Tap
The Hardtap uses atmospheric air to take in nitrogen, so you don’t need nitrogen tanks.
Efficient Chilling
Hardtap has an in-line chilling system to dispense drinks at the optimal temperature.
Digital Dosing Control
It uses precise and programmable digital dosing for consistent portions and minimised waste.
Diverse Drink Dispensing
Hardtap supports serving a wide range of drinks including nitro cold brew, iced tea, cocktails, and mocktails from its dual taps to cater to varied customer preferences.
Nitrogen Technology
Hardtap uses air-generated nitrogen, eliminating the need for external tanks, simplifying setup, and delivering smooth nitro beverages.
Easy Operation
A touchscreen with digital dosing ensures fast, precise, and consistent serving without specialized skills.
Business Advantages
Ideal for high-volume venues, Hardtap reduces waste and energy use, backed by global praise and solid customer support.
Recipes to Try
Delicious recipes you can make with this product
Recipe with Ground Cascara
Recipe with Natural Cascara
No Permanent Water Supply Needed
Can be filled manually or via an external pump.
Automated Cleaning
Features self-cleaning and sanitation programmes, with no need for manual scrubbing or single-use filters.
Versatile Brewing
Create cold brew coffee, tea, cascara, cocktails, infused spirits, and herbal beverages. Infuse spirits up to 60% ABV.
Easy to Use
Touchscreen LCD panel, pre-saved recipes, automatic drainage, and programmable controls.
Frequently Asked Questions
Discover answers to common queries with our concise FAQ section, addressing key concerns and providing clarity on various aspects of our products/services.
What drinks can Hardtap dispense?
Hardtap serves a wide range of beverages including nitro cold brew, iced tea, premixed cocktails, lemonades, and mocktails, with the ability to serve nitro and still versions simultaneously.
Does Hardtap require external nitrogen tanks?
No, Hardtap uses atmospheric nitrogen generation technology to draw nitrogen from the air, eliminating the need for external gas tanks or cartridges.
Is Hardtap compatible with other cold brew systems?
Yes, Hardtap integrates seamlessly with any cold brew system and also with other Hardtank equipment for easy workflow integration.
How does the digital dosing on Hardtap work?
It features a touchscreen interface with programmable digital dosing that ensures consistent serving volumes, minimizes waste, and simplifies operation.
How long does it take to prepare the Hardtap for use?
Setup and machine preparation takes less than 15 minutes, making it ideal for fast-paced, high-volume environments.
Is special staff training required to operate Hardtap?
No barista or bartender skills are needed; its simple touchscreen interface allows staff to be trained quickly for consistent results.
What types of businesses is Hardtap suitable for?
It works well for cafés, coffee shops, bars, restaurants, hotels, mobile cafes, events, and any high-volume cold beverage service setting.